Week of August 10-14
Grilled Poblana Flank Steak
Cilantro Lime Sweet Potatoes
Calabasitas
Vegan Chiles Relleno
Made to Order: Stir-Fry/Grill
Make Your Own: Salad/Deli
Smoked Sausage with Peppers and Onions
Jasmine Rice
Steamed Carrots
Vegan Edamame Quinoa Stir-Fry
Made to Order: Stir-Fry/Grill
Make Your Own: Salad/Deli
Lemon Rosemary Chicken Breast
Roasted Potato Hash
Sauteed Green Beans with Bacon and Onions
Tofu Pasta Primavera
Made to Order: Stir-Fry/Grill
Make Your Own: Salad/Deli
Grilled Ranch Chicken
Garlic Parmesan Smashed Potatoes
Roasted Buffalo Brussels Sprouts
Oven-Roasted Tuscan Tofu and Veggies
Made to Order: Stir-Fry/Grill
Make Your Own: Salad/Deli
Smoked Chicken Wings: Barbecue and Garlic Parmesan
Roasted Sweet Potato Fries
Roasted Broccoli and Peppers
Vegan "Pulled Pork"
Made to Order: Stir-Fry/Grill
Make Your Own: Salad/Deli