Week of June 22-28
Grilled Chicken with Southwest Chimichurri
Cilantro Lime Rice
Cauliflower and Peppers
Quinoa "Power Bowls"
Made to Order: Stir-Fry/Grill
Make Your Own: Salad/Deli
Taco Bar
Vegan Pasta Bolognese
Made to Order: Stir-Fry/Grill
Make Your Own: Salad/Deli
Chicken Fried Steaks
Mashed Potatoes and White Gravy
Corn
Green Beans
Stuffed Mushrooms
Made to Order: Stir-Fry/Grill
Make Your Own: Salad/Deli
Santa Maria Flank Steak
Brown Rice
Mushrooms, Onions and Squash
Mushroom Risotto with Broccoli or Asparagus
Made to Order: Stir-Fry/Grill
Make Your Own: Salad/Deli
Poké Bowls
Made to Order: Stir-Fry/Grill
Make Your Own: Salad/Deli