Week of November 17-21
Georgia Peach Chicken
Goulash
Street Corn on the Cob
Brown Rice Medley
Roasted Broccolini and Grape Tomatoes
Roasted Zucchini and Yellow Squash
Made to Order: Stir-Fry/Grill/Hot Sandwiches/Pasta Bakes
Make Your Own: Salad/Deli
Blackened Chicken
Garlic and Herb Tilapia
Brown Rice
Lawry's Steak Fries
Roasted Broccoli
Steamed Carrots
Vegan Stuffed Zucchini Boats
Made to Order: Stir-Fry/Grill/Hot Sandwiches/Pasta Bakes
Make Your Own: Salad/Deli
Pot Roast
Rotisserie Chicken
Diced Roasted Sweet Potatoes in Coconut Oil
Brown Rice
Roasted Vegetable Medley
Sauteed Brussels Sprouts
Vegan Pot Roast
Made to Order: Stir-Fry/Grill/Hot Sandwiches/Pasta Bakes
Make Your Own: Salad/Deli
Italian Sausage Pasta Bake
Grilled Chicken Parmesan
Fettuchine Alfredo
Garlic Rice
Roasted Cauliflower and Broccoli
Sauteed Greens
Garlic Bread
Vegan Angel Hair Pasta with Meatballs and Marinara
Made to Order: Stir-Fry/Grill/Hot Sandwiches/Pasta Bakes
Make Your Own: Salad/Deli
Parmesan Tilapia
Fried Chicken Tenders
Mashed Potatoes and White Gravy
Herbed Rice
Green Beans
Steamed Corn
Made to Order: Stir-Fry/Grill/Hot Sandwiches/Pasta Bakes
Make Your Own: Salad/Deli