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Wagner Dining Hall Dinner


 

Wagner Dining Hall


 

Wagner Dining Hall Dinner Menu

Week of October 4 - 8
 

SUNDAY

Made To Order: Pizza/Pasta/Curry/Stir-Fry/Breakfast
Make Your Own: Salad/Deli

MONDAY

Honey Sriracha Chicken with Honey Sriracha Glaze
Sweet Chili Miso Wings
Jasmine Rice
Chinese Five-Spice Potatoes
Sauteed Greens
Roasted Peppers and Squash
Vegan Sweet and Sour Tofu with Fried Rice
Made to Order: Stir-Fry/Grill/Pasta/Curry
Make Your Own: Salad/Deli

Tuesday

Barbecue Pulled Pork
Smoked Mesquite Drumsticks
Cornbread with Honey Butter
Loaded Mashed Potatoes
Baked Beans
Air-Fried Balsamic Brussels Sprouts
Buttered Corn
Vegan Pulled "Pork"
Made to Order: Stir-Fry/Grill/Pasta/Curry
Make Your Own: Salad/Deli

WEDNESDAY

Chicken Kiev
Honey Balsamic Chicken
Rosemary Parmesan Smashed Potatoes
Lemon Garlic Butter Pasta
Garlic, Herb and Parmesan Squash
Broccoli and Bell Peppers
Vegan Stuffed Acorn Squash
Made to Order: Stir-Fry/Grill/Pasta/Curry
Make Your Own: Salad/Deli

Thursday

Lemon Rosemary Chicken
Honey Miso Chicken with Honey Garlic Glaze
Cheddar and Chive Pancakes
Brown Rice
Steamed Carrots and Roasted Beets
Roasted Winter Squash
Vegan Stuffed Mushrooms
Made to Order: Stir-Fry/Grill/Pasta/Curry
Make Your Own: Salad/Deli