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Residential Colleges Lunch Menu


 

RESIDENTIAL COLLEGES' DINING HALL


 

Residential Colleges' Dining Hall Lunch Menu

Week of September 28 - October 4

Monday - Wing Bar

Tuesday - Chinese Bar

Wednesday - Macaroni and Cheese Bar

Thursday - Greek Bar

Friday - Seafood Bar

Salad Bar

Pasta Bar 

Stir-Fry

Deli Bar 

The Grill

Pizza by the slice

Mexican

Assorted cakes, pies and cookies

Ice cream machine 

Yogurt & Fruit Bar

MONDAY

Breaded Sole with Lemon Butter Sauce
Wild Rice
Capri Vegetable Blend
Garlic Ginger Tofu
Steamed Rice
Stuffed Shells

Tuesday

Chicken Parmesan
Spaghetti
Marinara
Italian Blend
Baja Mushroom Tacos with Cabbage Slaw
Three Cheese Quiche

WEDNESDAY

Beef Tips
Egg Noodles
California Normandy Vegetable Blend
Scrambled Tofu Fried Rice
Cauliflower Au Gratin

Thursday

Smoked Sausage and Cabbage
Garlic Texas Toast
Steamed Broccoli
Masoor Dal
Basmati Rice
Queso Macaroni and Cheese

Friday

Blackened Swai with Cajun Cream Sauce
Dirty Rice
Prince Edward Vegetable Blend
Vegan Chicken Nuggets
Vegan Mashed Potatoes

Saturday

Chicken Broccoli Rice Casserole
Garlic Texas Toast
Capri Vegetable Blend
Vegan Corn and Green Chili Flautas

Sunday

Beef Pot Roast
Roasted Carrots and Potatoes
Seasoned Green Beans
Lemony Lentil Stew