Week of December 15-21
Monday - Wing Bar
Tuesday - Breakfast Bar
Wednesday - Macaroni and Cheese Bar
Thursday - Italian Bar
Friday - Seafood Bar
Salad Bar
Pasta Bar
Stir Fry
Deli Bar
The Grill
Pizza by the slice
Mexican
Assorted cakes, pies & cookies
Ice cream machine
Yogurt & Fruit Bar
Grilled Pork Chops with Pork Gravy
Roasted Yukon Gold Potatoes
California Normandy Vegetable Blend
Black Bean and Sweet Potato Enchiladas
Baked Penne with "Meat" Sauce
Breaded Sole
Creamy Garlic Rice
Capri Vegetable Blend
Cashew and Tofu Stir-Fry with Steamed Rice
Sesame Garlic Cauliflower
Garlic and Herb Grilled Chicken with Lemon Dill Cream Sauce
Rice Pilaf
Roasted Zucchini, Squash and Red Bell Peppers
Vegan Mac and Cheese
Breaded Eggplant with Diced Tomatoes, Cucumber and Feta Cheese
Teriyaki Flank Steak
Steamed Rice
Stir-Fried Vegetables
Vegan Fettuccine Alfredo
Cheese Enchiladas
Texarkana Barbecue Pork Chops
Roasted Red Potatoes
Roasted Asparagus
Seasoned Cauliflower Fajitas
Vegetable Fried Rice
*Other stations will be limited
Herb Crusted Cod
Wild Rice
Capri Vegetable Blend
Mediterranean Style Wheat Berry and White Beans
Sweet and Sour Chicken
Steamed Rice
Stir-Fried Vegetables
Chickpea Tikka Masala with Basmati Rice
